This warm, slightly sweet corn side dish will make your taste buds happy! Easy to make too!
Ingredients
1 (14.7oz) can creamed corn
1 TBSP corn starch
1/2 cup milk (fat free, 1%, 2%, whole milk, whatever you have)
1/2 tsp vanilla
2 eggs, beaten
1/3 cup white sugar
2 TBSP melted butter
Supplies you will need:
Mixing bowl
Small baking dish
Whisk
Cooking spray (like Pam)
Mix all ingredients together, any order. Pour into greased dish. The dish I used was 5″ x 10″ (bread pan size). 350 degree’s for 45 min, or until set. Serve as a side dish with your main course. Or top with a little whipped cream for dessert. Enjoy in good health 🙂
Mmm that looks soo tasty, would love some of that!
Reblogged this on CrashCourse.