Daily Archives: October 14, 2013

Ice Cream Pie-MMMmmmm

ice cream pie 10 14 13
Ingredients
•9 graham crackers
•2 tablespoons melted butter
•1 1/2 cups nonfat strawberry frozen yogurt, softened
•1/2 Heath bar, broken into small pieces
•1 1/2 cups mint ice cream, softened
•1 1/2 cups crushed Oreo cookies
•1 1/2 cups nonfat chocolate frozen yogurt, softened
•4 fresh strawberries, halved

Preparation

Combine crackers and butter in a food processor. Press mixture into a 9-inch, deep-dish pie pan to form crust. Chill in freezer for 20 minutes. Remove; spread strawberry frozen yogurt over crust. Sprinkle Heath bar on top. Freeze until firm. Remove. Spread a layer of mint ice cream over frozen yogurt; sprinkle 1 cup Oreos on top. Freeze until firm. Spread a layer of chocolate frozen yogurt on ice cream; freeze until firm. Sprinkle remaining 1/2 cup Oreos on top. Garnish each slice with strawberries.

Read More http://www.epicurious.com/recipes/food/views/Neapolitan-Ice-Cream-Pie-238826#ixzz2hkLHdvzZ
Life is good, eat ice cream
Audrey~

Waffle Up!

waffle maker 10 7 2013

Oh my gosh! Click on the link below to see some super cool food ideas that you can make in your waffle maker! There are things I would have never thought of, check it out. 🙂

http://www.buzzfeed.com/caitlinmorton/17-unexpected-foods-you-can-cook-in-a-waffle-iron-a3z1?sub=2315055_1297035

Life is good, have fun making food
Audrey~